Introducing Dassai Umeshua premium honkaku umeshu crafted with simplicity and purity in mind. Made using only three ingredients: Dassai 23 Junmai Daiginjo, sugar, and hand-selected plums, it contains no artificial flavoring, coloring, or souring agents. The base sake, Dassai 23, is globally renowned for its elegance and refinement, brewed from Yamadanishiki rice polished to an extraordinary 23%, delivering a smooth, delicate flavor that elevates this umeshu to a class of its own.